1. Restaurants
2. Washington

Fancy Radish

Reviews 595

• Cali
  Tue, 3 Oct 2023 16:53
  We very much enjoyed my birthday dinner at this restaurant. I appreciate being able to dine in a classy restaurant as a vegan. Would definitely recommend the spicy Dan Dan noodles this were by far our favorite dish. We shared but definitely could have got one each. We also got the tofu (pictured) which was excellent and would highly recommend the fondu. Would not recommend the “fancy radishes” (pictured) they were just a bit underwhelming. You will need to call ahead for a reservation as they are closing in mid October and the place was packed.
• Bernardo Mar
  Sun, 9 Oct 2022 3:06
  Everything is plant based! Most flavors are rich and creative but some are boring due to their simplicity. I love that their menu is small, it allows one to try most of the menu. The vibe of the place is excellent. Best to worst -potato ( amazing flavors of sweet and spicy) -Fondue ( rich creaminess and the bread was fantastic) -Radish ( excellent texture the only thing I didn’t like was the avocado base) -Broccoli ( the beans that the broccoli sit on are amazing) -eggplant ( the charred flavor was unique ) The following dishes I do not recommend although they are the biggest dishes on the menu: Both noodles Tofu ( it is nothing special and lacks flavor)
• Jeffrey F
  Wed, 3 May 2023 19:06
  WOW! Such a delicious meal. Very innovative and exciting menu and love that it’s entirely plant-based! The food itself is incredible - super fresh, good portions, just delicious. Very friendly wait staff, too. Highly recommend!
• Scarlett
  Sun, 1 Oct 2023 21:39
  So sad to be reviewing this place right before it closes. Food is utterly delicious and so inventive. Service is great and ambience is cool too. Go if you can and get the potatoes!!
• Michael Condor
  Sat, 18 Feb 2023 20:55
  Found this gem in search of a good Vegan restaurant in the DMV area for my wife. I’m not a vegan, but the food here is amazing! It’s located on H Street in DC, so come early before your reservation to find good street parking. The restaurant itself is very clean and set up nicely. The staff is extremely polite, friendly, and knowledgeable about the dishes. We have been here twice in the last month and the food is consistently great. Ordered the Fancy Radishes as an app — smaller plate but they know how to turn radishes into a delicacy. Other dishes we had were the rutabaga fondue, Peruvian potatoes, and Dan Dan Noodles—all of which were incredible! For dessert, we had a chocolate bar with lavender ice cream. I was questionable at first about the paring but it was perfect. The lavender ice-cream was unique but super tasty. Vegan or not, I highly recommend coming here for dinner. Don’t forget you need a reservation—they go fast! You will not be disappointed in the food or service at all. Enjoy!