1. Restaurants
2. Austin

Bistro Vonish Food Truck

Reviews 332

• Carmen T
  Sun, 4 Feb 2024 1:20
  The gluten free Mac and cheese with Brussel sprouts was so delicious. I’m kind of obsessed with brussel sprouts right now and can’t get enough of them. Adding them to the Mac was a delicious pairing. I also ordered the Sautéed Greens. They were equally as delicious, however the picture of the portion size on the menu was very misleading.
• Breanna Locke
  Sun, 8 Oct 2023 16:12
  Delicious! Best greens I’ve ever had and a delightful monty cristo for brunch.
• Raj Patel
  Fri, 11 Mar 2022 3:25
  This is the go-to place for soy-free kolaches and pasta! Not only is the owner patience and always striving for customer satisfaction, but you can really taste the amount of care he puts in his products. The majority of ingredients/items found on the menu are all prepared in their truck - not easy to do! The spinach mushroom kolache was a delight to eat by itself, but the tangy and spicy sauces did complement its taste (it did numb the natural taste of the kolache however). Also, the Thursday Night Potato Gnocchi is worth a trip over here on a Thursday night! Each bit introduced a new flavor, and they nailed it with the fresh taste. This place and it’s owner are going places! Keep it up!
• Emily C
  Wed, 16 Nov 2016 1:20
  Bistro Vonish offers "elevated vegan cuisine" and that is no exaggeration. The food here is divine. The truck sits among two other vegan friendly food trucks and has multiple picnic tables and even a fire pit. Bistro Vonish serves hot apple cider, which is perfect for enjoying by the fire. The menu changes often, but the options offered are always creative, unique, and beautifully plated. Gluten free options are noted on the menu for those with die restrictions. Definitely stop by for the Mac n Cheese happy hour on Thursdays from 4-8. Maybe even grab a cinnamon roll to take home while you're there!
• Will Archer
  Thu, 14 Sep 2023 22:50
  Bistro Vonish is hands-down my favorite restaurant - vegan or not - in the world. I've been going here regularly since they opened 10 years ago, and what makes Bistro V special is the ridiculous amount of love and flavor Chef Craig puts into all of his dishes. Everything is made from scratch, all of the ingredients are fresh, and you can tell how much thought and effort is put into every entree, side, or dessert. From a decade of eating here, I can tell you with confidence that the food is consistently amazing every time. It's so good I always end up getting an entree and multiple sides, or splitting multiple entrees with my wife. 10/10, best on the planet.